SISSY'S   KITCHEN
Middletown Springs, VT. 802-235-2000


I WILL BE OPEN  WEDS BEFORE THANKSGIVING..WITH TURKEY DINNERS AVAILABLE-TURKEY , MASHED POATOES, CRANBERRY SAUCE
GRAVY, AND ASSORTED VEGETABLES.. AND A SMALL PUMPKIN PIE  FOR 16.95
ALSO AVAILABLE SEPARATE SIDES..MASHED, GRAVY, CRANBERRY, ANY VEGETABLE OR PIES LARGE AND SMALL

I WILL ALSO BE OPEN THE FRIDAY, SATURDAY AND SUNDAY AFTER THANKSGIVING

THURSDAY THROUGH SATURDAY 9:00- 6:00
SUNDAY  9:00- 4:00

 BREAKFAST  9:00 AM - 11:30AM

CORNED BEEF HASH WITH POACHED EGGS, TOAST AND JAM  8.00

 EGGS AND CHEESE WITH HAM, SAUSAGE OR BACON ON CIABATTA  7.00

SMOKED SALMON, SAUTEED SPINACH, SCRAMBLED EGG, CREAM CHEESE, CAPER AND RED ONION ON CIABATTA  8.00

OMELETTE OF THE DAY, HASH BROWN POTATOES, TOAST AND JAM   7.95

 SIDES OF BACON, SAUSAGE OR HAM  2.50

LUNCH

MINESTRONE SOUP  2.00  4.00

LEEK, MUSHROOM AND SWISS QUICHE   7.00  2:00  4:00

VEGETARIAN CHILI 2.00  4.00

PORK AND BEEF CHILI  3.00  6.00


               SALADS

ARUGULA  , SUNDRIED TOMATO, RED ONION ,FETA AND ROASTED GARLIC VINAIGRETTE 5.25

ROASTED BUTTERNUT SQUASH, APPLE, PECANS AND GORGONZOLA OVER GREENS  5.75

SPINACH - MUSHROOMS, BACON, RED ONION, HARD BOILED EGG  5.25
AND FETA CHEESE

ROASTED RED AND YELLOW BEET SALAD WITH GOAT CHEESE AND PISTACHIO VINAIGRETTE  6.00


SANDWICHES

ALL SANDWICHES COME WITH GERMAN POTATO SALAD OR COLE SLAW
GLUTEN FREE BREAD IS AVAILABLE

SLOPPY JOE- GROUND BEEF WITH TOMATO SAUCE , PEPPERS ,ONIONS AND KETCHUP
ON A HOMEMADE POTATO BUN  8.50

BBQ PULLED PORK  ON HOMEMADE POTATO BUN  8.50

VEGETABLE BURGER- SPINACH,ROOT VEG. PEPPERS, ONIONS, BULGUR, MUSHROOMS
WITH ROASTED RED PEPPER AIOLI, AND HOMEMADE POTATO BUN  8.50

THE BENE-  SPINACH WRAP WITH SPINACH, SUN DRIED TOMATO PUREE, HUMMUS
BLACK OLIVE TAPENADE, ROASTED RED PEPPERS, BLACK BEANS, GRATED CHEDDAR CHEESE 8.50

THINLY SLICED RARE ROAST BEEF, LETTUCE, BOURSIN CHEESE AND RED ONION  8.50

JOEY'S GRILLED TUNA MELT- SWISS CHEESE, TUNA, SUNDRIED TOMATO PUREE  8.50

THE STECCA- CORNED BEEF, SAUERKRAUT, RUSSIAN DRESSING, SWISS CHEESE 
BAKED IN  RYE BREAD  9.00

ROAST TURKEY BREAST (MISTY KNOLL FARM), LETTUCE, MAYO, AND CRANBERRY SAUCE 8.50

GRILLED HAM APPLE AND CHEDDAR WITH HONEY MUSTARD 8.50

PROSCUITTO, PESTO AND MOZZARELLA  8.50

PLOUGHMAN'S LUNCH- PORK PIE WITH SAUERKRAUT, CORNICHONS,  HARD BOILED EGG
CHEDDAR CHEESE, APPLE AND MUSTARD  10.25


,DINNER ITEMS IN THE COOLER   NOV  16-  NOV 19

CHICKEN LIVER PATE , HUMMUS, SMOKED TROUT MOUSSE
COUNTRY STYLE PORK PATE

BAKED VERMONT HAM, SCALLOPED POTATOES, BRUSSEL SPROUTS, HONEY GLAZED CARROTS
PEAR CRANBERRY CONSERVE 12.95

CHICKEN CACCIATORE WITH RISOTTO  12.95

NEW ENGLAND SEAFOOD PIE- SHRIMP, SCALLOPS, MONKFISH AND COD TOPPED WITH
MASHED POTATOES  12.95

PECAN CRUSTED TROUT WITH LIME BUTTER, WILD RICE AND BROCCOLI  12.95

BEEF BOURGIGNON WITH MASHED POTATOES  12.95

GLUTEN FREE VEGETABLE LASAGNA  7.95

FRENCH CANADIAN TOURTIERE  8.95,  PORK PIE 6.95


IN THE FREEZER

TURKEY CROQUETTES
CHICKEN CANNELONI, PORK PIE , FRENCH CANANDIAN TOURTIERE,  LINGUINE WITH TOMATO MEATBALL SAUCE
,    BEEF BOURGIGNON, MAC AND CHEESE, GARBONZO CROQUETTES
EGGPLANT PARMIGIANA,EGGPLANT CREPES  ,CHICKEN TETRAZZINI,
CHICKEN POT PIE,  BEEF CURRY,  COQ U VIN , BRAISD LAMB SHANK, RIB EYE STEAK
FILET OF BEEF,LAMB CHOPS, MEATLOAF 
DUCK AND SAUSAGE RAGOUT, DIRTY RICE, MOROCCAN LAMB STEW
SHEPARDS PIE

DESSERT

CHOCOLATE CHOCOLATE BROWNIE, CREME BRULEE
 CHOCOLATE CUPCAKES, CARROT CUPCAKES, PUMPKIN TARTS, MINCEMEAT TARTS    
     MACINTOSH APPLE CAKE WITH CARAMEL SAUCE , PUMPKIN CHEESECAKE 
 LOTS OF COOKIES, PEANUT BUTTER POPPERS, LEMON POPPERS, MINI ECLAIRS,
GLUTEN FREE CARROT  CUPCAKES, VEGAN CHOCOLATE BROWNIE
GLUTEN FREE COOKIES, CAROB TRUFFLES, AND ALMOND QUINOA BLONDIES
 
peter huntoon

Sissy's Kitchen
10 West Street
Middletown Springs, VT
05757

(802) 235-2000

HOURS:
Thurs. - Sat. 9 a.m. - 6 p.m.
Sunday 9 a.m. - 4 p.m.