SISSY'S   KITCHEN
Middletown Springs, VT. 802-235-2000


THURSDAY THROUGH SATURDAY 9:00- 6:00
SUNDAY  9:00- 4:00

 BREAKFAST  9:00 AM - 11:30AM

CRISPY WAFFLES WITH MAPLE SYRUP  7.00

CORNED BEEF HASH, POACHED EGGS, TOAST AND JAM  8.00

EGG SANDWICH- EGGS AND CHEESE WITH HAM, SAUSAGE OR BACON ON CIABATTA  7.00

SMOKED SALMON, SAUTEED SPINACH, SCRAMBLED EGG, CREAM CHEESE, CAPER AND RED ONION ON CIABATTA  8.00

OMELETTE OF THE DAY, HASH BROWN POTATOES, TOAST AND JAM   8.00

 SIDES OF BACON, SAUSAGE OR HAM  2.50

LUNCH

CREAM OF POTATO LEEK  2.00  4.00

BEEF AND PORK CHILI  2.00 4.00

VEGETARIAN CHILI 2.00 4.00

SPINACH, MUSHROOM AND CHEDDAR QIUCHE  7.00

  SALADS

CAESAR SALAD  4.75

TUSCAN - LETTUCE WITH  BLACK OLIVES, ROASTED RED PEPPERS, RED ONION, PROSCUITTO
SHAVED ASIAGO   BALSAMIC VINAIGRETTE  5.25

SPINACH,  MUSHROOMS, BACON,  HARD BOILED EGG , RED ONION  ,FETA CHEESE
FRENCH VINAIGRETTE  5.25

SANDWICHES

ALL SANDWICHES COME WITH GERMAN POTATO SALAD OR COLE SLAW
GLUTEN FREE BREAD IS AVAILABLE

"THE STECCA "  REUBEN BAKED IN RYE BREAD WITH RUSSIAN DRESSING,
SWISS CHEESE, CORNED BEEF AND SAUERKRAUT 8.50

PROSCUITTO, MOZZARELLA AND PESTO  8.50

THE BENE-  SPINACH WRAP WITH SPINACH, SUN DRIED TOMATO PUREE, HUMMUS
BLACK OLIVE TAPENADE, ROASTED RED PEPPERS, BLACK BEANS, GRATED CHEDDAR CHEESE 8.50

JOEY'S TUNA -MAYO, LETTUCE , TUNA, SUNDRIED TOMATO PUREE  8.50

ROAST TURKEY BREAST (MISTY KNOLL FARM), LETTUCE, MAYO, AND CRANBERRY SAUCE 8.50

 VERMONT HAM AND EGG SALAD ,MAYO AND LETTUCE 7.00

THINLY SLICED RARE ROAST BEEF (LOCAL BREEZY MEADOW FARM), BOURSIN CHEESE, LETTUCE
AND RED ONION  8.50

,DINNER ITEMS IN THE COOLER  APRIL 19 -  APRIL  22

HUMMUS, DEVILED EGGS, DEVILED HAM, MACARONI SALAD, SMOKED TROUT MOUSSE


THAI CURRIED SHRIMP, CORN AND ZUCCHINI WITH WHITE JASMINE RICE  12.95

SISSY'S FRIED CHICKEN WITH COLE SLAW AND FRIED SWEET POTATOES  12.95

SAUTEED FRESH CALVES LIVER, BACON, ONIONS, MASHED POTATOES,ROASTED  CARROTS
AND BROCCOLI  12.95

SAUERBRATEN- SWEET AND SOUR POT ROAST WITH MASHED POTATOES, BRAISED RED CABBAGE
AND ROASTED CARROTS..12.95

BREAST OF CHICKEN PICATTA WITH  ORZO PILAF, BROCCOLI AND A LEMON BEURRE BLANC 12.95

CASSOULET- A CASSEROLE WITH WHITE BEANS, PORK AND DUCK  14.95

SPICY PORK STEW WITH ROOT VEGETABLES AND CREAMY POLENTA 10.95

NICOISE STYLE HALIBUT FILET WITH SPINACH, POTATO, GREENBEANS, BROWN BUTTER VINAIGRETTE 14.95

IN THE FREEZER

 FRENCH CANANDIAN TOURTIERE  SEAFOOD RISOTTO
    GARBONZO CROQUETTES, CHICKEN POT PIE, TURKEY CROQUETTES
  PORK PIE ,   TIP STEAK ,CURRIED LAMB STEW, VEGETABLE LASAGNA
  CHICKEN PARMIGIANA,  CHICKEN CACCIATORE,EGGPLANT CREPES
EGGPLANT PARMIGIANA,  SHEPARDS PIE, MAC AND CHEESE
CHICKEN TETRAZZINI, MOROCCAN LAMB STEW
 HAM MAC AND CHEESE, LOBSTER MAC AND CHEESE
DUCK AND SAUSAGE RAGOUT, DIRTY RICE, TURKEY AND  APPLE  PIE
CURRIED CHICKEN STEW , CASSOULET, DUCK CONFIT
DESSERT

CHOCOLATE CHOCOLATE BROWNIE,BLUBERRY PIE, PECAN PIE, CREME BRULEE  
 CHOCOLATE CUPCAKES, CARROT CUPCAKES ,  COCONUT CREAM PIE, CHEESECAKE   
        LOTS OF COOKIES, PEANUT BUTTER POPPERS, LEMON POPPERS, MINI ECLAIRS,
GLUTEN FREE CARROT  CUPCAKES, VEGAN CHOCOLATE BROWNIE
GLUTEN FREE COOKIES, CAROB TRUFFLES, AND ALMOND QUINOA BLONDIES
CHOCOLATE TURTLES, YOLOS,
 
peter huntoon

Sissy's Kitchen
10 West Street
Middletown Springs, VT
05757

(802) 235-2000

HOURS:
Thurs. - Sat. 9 a.m. - 6 p.m.
Sunday 9 a.m. - 4 p.m.